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Mac and Cheese with Hot Honey Chicken Tenders
Plat

Mac and Cheese with Hot Honey Chicken Tenders

1 hPour 4Nutri-Score D€€
par @delicatekitchen24 imports0 fois cuisinée
Adapter cette recette

ce qu’il vous faut

Ingrédients

4 personnes
  • macaroniCéréales400 g
  • butterProduits laitiers60 g
  • flourÉpicerie40 g
  • milkProduits laitiers600 ml
  • cheddar cheese (grated)Produits laitiers250 g
  • mozzarella (grated)Produits laitiers100 g
  • saltÉpices5 g
  • black pepper (ground)Épices2 g
  • chicken tendersViandes600 g
  • flour (for dredging)Épicerie100 g
  • paprikaÉpices5 g
  • garlic powderÉpices5 g
  • onion powderÉpices5 g
  • eggs (beaten)Produits laitiers2 morceaux
  • breadcrumbsBoulangerie150 g
  • vegetable oil (for frying)Épicerie500 ml
  • honeyÉpicerie80 ml
  • chili flakesÉpices5 g

par portion

Nutrition

928kcal

Glucides
100 g
Protéines
48 g
Lipides
38 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Marmite
  • Casserole
  • Poêle
  • Saladier ×2
  • Fouet
  • Passoire
  • Plat allant au four

pas à pas

Préparation

  1. Cook the macaroni

    • Bring a large pot of salted water to a boil.
    • Cook the macaroni until al dente, then drain.
    Étape 1

  2. Make the cheese sauce

    • Melt the butter in a saucepan, whisk in the flour and cook for 1 min.
    • Pour in the milk gradually, whisking until smooth and thickened.
    • Stir in the cheddar, mozzarella, salt and pepper until melted.
    Étape 2

  3. Combine and bake

    • Fold the macaroni into the cheese sauce.
    • Transfer to a baking dish and bake at 180 °C until golden and bubbling.
    Étape 3

  4. Prepare the chicken tenders

    • Season the flour with paprika, garlic powder, onion powder, salt and pepper.
    • Dip the chicken tenders in the seasoned flour, then the beaten eggs, then the breadcrumbs.
    Étape 4

  5. Fry the tenders

    • Heat the oil in a frying pan.
    • Fry the tenders in batches until golden and cooked through, then drain.
    Étape 5

  6. Make the hot honey

    • Warm the honey with the chili flakes.
    Étape 6

  7. Serve

    • Plate the mac and cheese with the chicken tenders.
    • Drizzle the hot honey over the tenders.
    Étape 7
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