Dessert
No-Bake Kinder White Chocolate Bars
2 h 30Pour 12Nutri-Score E€€
E
2 h 30
2 h 30No-Bake Kinder White Chocolate Bars
recette de
Soph’s Goodies
@sophsgoodies
6 recettes
16 imports
0 fois cuisinée
ce qu’il vous faut
Ingrédients
white chocolate (melted)Épicerie400 g- Kinder Bueno bars (roughly chopped)Épicerie6 morceaux
- Kinder chocolate bars (roughly chopped)Épicerie4 morceaux
- hazelnut spreadÉpicerie150 g
butter (melted)Produits laitiers60 g- digestive biscuits (crushed)Boulangerie200 g
condensed milkProduits laitiers100 ml
hazelnuts (toasted and chopped)Fruits à coque et graines40 g
par portion
Nutrition
403kcal
- Glucides
- 40 g
- Protéines
- 5 g
- Lipides
- 25 g
ce que vous utiliserez
Ustensiles
Saladier
Casserole
Plat allant au four
pas à pas
Préparation
- Étape 1
Prepare the base
- Crush the digestive biscuits into coarse crumbs.
- Mix the crumbs with the melted butter and condensed milk until it holds together.
- Press the mixture firmly into a lined baking dish to form an even base.
- Étape 2
Make the filling
- Melt the white chocolate gently with the hazelnut spread.
- Fold in the chopped Kinder Bueno and Kinder chocolate bars, keeping some aside for the top.
- Spread the filling over the biscuit base and smooth the surface.
- Étape 3
Chill and finish
- Scatter the reserved chopped chocolate and toasted hazelnuts over the top.
- Chill until fully set, then cut into bars.