Hoofdgerecht
30-Minute Beef Bulgogi Bowls
30 minVoor 4Nutri-Score C€€€
C
30 min
30 min30-Minute Beef Bulgogi Bowls
recept van
Cooking With Kayla
@kaylazelaznog
3 recepten
5 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
ribeye (thinly sliced)Vlees680 g
soy sauceVoorraadkast80 ml
mirinVoorraadkast15 ml- brown sugarVoorraadkast24 g
honeyVoorraadkast21 g- toasted sesame oilVoorraadkast15 ml
garlic (minced)Groente en fruit4 stukken
fresh ginger (grated)Groente en fruit2 g
black pepper (ground)Kruiden en specerijen1 g
yellow onion (thinly sliced)Groente en fruit0,5 stukken- green onions (sliced)Groente en fruit2 stukken
- neutral oil (for cooking)Voorraadkast15 ml
sesame seeds (for garnish)Noten en zaden10 g- English cucumber (thinly sliced)Groente en fruit1 stuk
saltKruiden en specerijen3 g- gochujangVoorraadkast15 g
- rice vinegarVoorraadkast15 ml
sugarVoorraadkast4 g
white rice (steamed)Granen300 g
per portie
Voedingswaarden
743kcal
- Koolhydraten
- 71 g
- Eiwitten
- 41 g
- Vetten
- 33 g
wat je gebruikt
Keukengerei
Mengkom ×2
Koekenpan
Vergiet
Steelpan
stap voor stap
Bereiding
- Stap 1
Marinate the beef
- Mix the soy sauce, mirin, brown sugar, honey, sesame oil, garlic, ginger and black pepper.
- Add the sliced ribeye, yellow onion and green onions and toss until coated.
- Let marinate while you prep everything else.
- Stap 2
Prep the cucumber
- Toss the sliced cucumber with salt and let sit to draw out the moisture.
- Drain and pat dry.
- Stap 3
Make the spicy cucumber salad
- Mix the gochujang, rice vinegar, soy sauce, sugar, sesame oil and garlic.
- Toss with the cucumbers and finish with sesame seeds.
- Stap 4
Cook the rice
- While the beef marinates and the cucumbers sit, cook the rice until steamed and fluffy.
- Stap 5
Cook the beef
- Heat a large skillet or wok over high heat with a little neutral oil.
- Cook the beef in batches, tossing occasionally, until caramelized and cooked through.
- Stap 6
Build the bowls
- Add warm rice to bowls, top with the beef bulgogi and the spicy cucumber salad.
- Finish with sesame seeds and enjoy.
meest gekookt eerst