Hoofdgerecht
Air Fryer Chicken Shawarma Skewers
30 minVoor 4Nutri-Score B€€
B
30 min
30 minAir Fryer Chicken Shawarma Skewers
wat je nodig hebt
Ingrediënten
boneless skinless chicken thighs (chopped into bite-sized pieces)Vlees700 g
olive oilVoorraadkast45 ml
lemon juice (freshly squeezed)Groente en fruit30 ml
garlic (minced)Groente en fruit3 stukken
ground corianderKruiden en specerijen4 g
paprikaKruiden en specerijen4 g- allspiceKruiden en specerijen2 g
cuminKruiden en specerijen4 g
saltKruiden en specerijen6 g- sumacKruiden en specerijen4 g
black pepperKruiden en specerijen2 g- turmericKruiden en specerijen2 g
per portie
Voedingswaarden
306kcal
- Koolhydraten
- 2 g
- Eiwitten
- 35 g
- Vetten
- 18 g
wat je gebruikt
Keukengerei
Airfryer
Mengkom
Spies ×6
stap voor stap
Bereiding
- Stap 1
Chop the chicken
- Chop the boneless, skinless chicken thighs into bite-sized pieces.
- Stap 2
Make the shawarma marinade
- In a bowl, combine the olive oil, lemon juice and minced garlic.
- Add the coriander, paprika, allspice, cumin, salt, sumac, black pepper and turmeric.
- Mix together really well.
- Stap 3
Marinate the chicken
- Add the chicken to the marinade and mix until well coated.
- Let it sit to marinate, or thread the pieces onto the skewers right away.
- Stap 4
Thread the skewers
- Thread the marinated chicken pieces onto the skewers.
- Stap 5
Preheat the air fryer
- Preheat the air fryer to 400 degrees Fahrenheit.
- Stap 6
Air fry the skewers
- Pop the skewers into the air fryer and let them get golden brown on each side, until the chicken is fully cooked through.
- Stap 7
Serve
- Take the skewers out and serve with rice, salad or loaded fries.
meest gekookt eerst