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Air Fryer Pepperoni Pizza Pockets
Snack

Air Fryer Pepperoni Pizza Pockets

20 minVoor 4Nutri-Score D€
Recept aanpassen

wat u nodig heeft

Ingrediënten

4 personen
  • sandwich bread (crusts removed)Bakkerij8 stukken
  • pizza sauceVoorraadkast120 g
  • mozzarella cheese (grated)Zuivel150 g
  • pepperoni (sliced)Vlees60 g
  • egg (beaten for egg wash)Zuivel1 stuk
  • dried herbs (optional)Kruiden en specerijen2 g

per portie

Voedingswaarden

277kcal

Koolhydraten
33 g
Eiwitten
13 g
Vetten
11 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Airfryer
  • Bakkwast
  • fork

stap voor stap

Bereiding

  1. Prepare the bread

    • Cut the crusts off the bread slices.
    • Press down the middle of each slice to create a hollow.
    Stap 1
  2. Fill the pockets

    • Spread pizza sauce in the hollow of each slice.
    • Top with mozzarella cheese and pepperoni slices.
    • Add dried herbs if you like.
    Stap 2
  3. Seal the pockets

    • Brush egg wash around the edges of the bread.
    • Fold over and press the edges closed, then crimp with a fork.
    • Brush the tops with egg wash.
    Stap 3
  4. Air fry

    • Place the pockets in the air fryer basket in a single layer.
    • Air fry until golden brown and the cheese is melted.
    Stap 4