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Air Fryer Tortilla Egg Boat with Tuna and Mozzarella
Hoofdgerecht

Air Fryer Tortilla Egg Boat with Tuna and Mozzarella

25 minVoor 2Nutri-Score B€
Recept aanpassen

wat je nodig hebt

Ingrediënten

2 personen
  • tortillaBakkerij1 stuk
  • eggs (beaten)Zuivel4 stukken
  • saltKruiden en specerijen2 g
  • black pepper (ground)Kruiden en specerijen1 g
  • onion (finely chopped)Groente en fruit1 stuk
  • tuna in its own juice (drained)Vis120 g
  • cherry tomatoes (halved)Groente en fruit100 g
  • sweet pepper (diced)Groente en fruit80 g
  • fresh parsley (chopped)Groente en fruit10 g
  • mini mozzarella balls (drained)Zuivel8 stukken
  • grated cheese (grated)Zuivel60 g

per portie

Voedingswaarden

355kcal

Koolhydraten
20 g
Eiwitten
26 g
Vetten
19 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Airfryer
  • Mengkom
  • Garde

stap voor stap

Bereiding

  1. Prepare the filling

    • Beat the eggs in a bowl with the salt and pepper.
    • Stir in the chopped onion, drained tuna, halved cherry tomatoes, diced sweet pepper and chopped parsley.
    Stap 1
  2. Line the air fryer basket

    • Place the tortilla in the air fryer basket, pressing it down so it forms a shallow bowl with slightly raised edges.
    Stap 2
  3. Fill the tortilla

    • Pour the egg and tuna mixture into the tortilla.
    • Scatter the mini mozzarella balls and grated cheese on top.
    Stap 3
  4. Air fry

    • Cook at 180 °C until the eggs are set and the cheese is melted and golden.
    Stap 4
  5. Serve

    • Let it cool slightly, then slice and serve warm.
    Stap 5