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Bacon Cheeseburger Tortellini
Hoofdgerecht

Bacon Cheeseburger Tortellini

35 minVoor 6Nutri-Score D€€
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wat je nodig hebt

Ingrediënten

6 personen
  • ground beefVlees500 g
  • onion (diced)Groente en fruit1 stuk
  • butterZuivel30 g
  • all purpose flourVoorraadkast30 g
  • heavy whipping creamZuivel360 ml
  • shredded cheese (freshly shredded)Zuivel200 g
  • seasoned saltKruiden en specerijen5 g
  • onion powderKruiden en specerijen3 g
  • garlic powderKruiden en specerijen3 g
  • saltKruiden en specerijen3 g
  • black pepperKruiden en specerijen2 g
  • petite diced tomatoes (canned, drained)Voorraadkast400 g
  • bacon bits (cooked, plus extra for garnish)Vlees120 g
  • tortelliniVers600 g

per portie

Voedingswaarden

526kcal

Koolhydraten
42 g
Eiwitten
24 g
Vetten
29 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Garde
  • Soeppan
  • Vergiet

stap voor stap

Bereiding

  1. Cook the beef and onions

    • Cook the ground beef and diced onion in a skillet until the meat is browned.
    • Remove the meat mixture from the skillet and let the grease drain off.
    Stap 1
  2. Make the roux

    • Reduce the heat to low and add the butter.
    • Sprinkle in the flour and mix.
    • Cook the roux, stirring, for 2 to 3 minutes.
    Stap 2
  3. Build the cheese sauce

    • Pour in the heavy whipping cream and whisk until it starts to thicken.
    • Add the freshly shredded cheese and mix until you have a smooth cheese sauce.
    • Season with seasoned salt, onion powder, garlic powder, salt and black pepper.
    Stap 3
  4. Combine the filling

    • Return the cooked meat to the skillet.
    • Add the petite diced tomatoes and bacon bits.
    • Mix the cheese sauce with everything before adding the pasta.
    Stap 4
  5. Cook the tortellini

    • Meanwhile, cook the tortellini in boiling water.
    • Drain it once done.
    Stap 5
  6. Finish and serve

    • Add the drained tortellini on top and give it a good mix.
    • Garnish with leftover bacon and serve.
    Stap 6