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Baked Brie with Garlicky Croutons
30 minVoor 4Nutri-Score D€€
D
30 min
30 minBaked Brie with Garlicky Croutons
wat je nodig hebt
Ingrediënten
brie (whole wheel, at room temperature)Zuivel250 g
baguette (cut into cubes)Bakkerij200 g
garlic (crushed)Groente en fruit3 stukken
olive oilVoorraadkast45 ml
butter (melted)Zuivel20 g
fresh thyme (leaves picked)Groente en fruit3 g
honeyVoorraadkast20 g
saltKruiden en specerijen2 g
black pepper (freshly ground)Kruiden en specerijen1 g
per portie
Voedingswaarden
336kcal
- Koolhydraten
- 27 g
- Eiwitten
- 13 g
- Vetten
- 20 g
wat je gebruikt
Keukengerei
Oven
Ovenschaal
Mengkom
Bakplaat
stap voor stap
Bereiding
- Stap 1
Preheat the oven
- Preheat the oven to 180 °C.
- Stap 2
Prepare the garlicky croutons
- Cut the baguette into cubes and place them in a mixing bowl.
- Toss with the olive oil, crushed garlic, salt and pepper until evenly coated.
- Spread the croutons on a baking tray in a single layer.
- Stap 3
Bake the croutons
- Bake until golden and crisp, turning halfway through.
- Stap 4
Prepare the brie
- Place the brie in a baking dish.
- Score the top of the rind lightly and drizzle with the melted butter and honey.
- Scatter the thyme leaves over the top.
- Stap 5
Bake the brie
- Bake until the cheese is soft and oozing inside.
- Stap 6
Serve
- Serve the baked brie hot, straight from the dish, with the garlicky croutons for dipping.