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Beef Tips and Gravy
Hoofdgerecht

Beef Tips and Gravy

2 u 30 minVoor 4Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • beef tips (cleaned and patted dry)Vlees900 g
  • garlic powderKruiden en specerijen6 g
  • onion powderKruiden en specerijen6 g
  • seasoned saltKruiden en specerijen6 g
  • black pepper (ground)Kruiden en specerijen3 g
  • paprikaKruiden en specerijen4 g
  • beef bouillonVoorraadkast5 g
  • Cajun seasoningKruiden en specerijen6 g
  • Italian seasoningKruiden en specerijen3 g
  • flourVoorraadkast60 g
  • Worcestershire sauceVoorraadkast30 ml
  • oil (for the pan)Voorraadkast60 ml
  • onion (sliced or diced)Groente en fruit1 stuk
  • beefy onion soup mix (1 packet)Voorraadkast1 stuk
  • beef brothVoorraadkast360 ml
  • waterOverig120 ml

per portie

Voedingswaarden

503kcal

Koolhydraten
14 g
Eiwitten
50 g
Vetten
28 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Mengkom
  • Keukentang

stap voor stap

Bereiding

  1. Prepare and season the beef tips

    • Clean the beef tips and pat them dry with a paper towel.
    • Season generously with garlic powder, onion powder, seasoned salt, black pepper, paprika, beef bouillon, Cajun seasoning and Italian seasoning.
    Stap 1
  2. Coat the beef

    • Coat the beef tips with flour and add a couple of splashes of Worcestershire sauce.
    • Mix until evenly coated.
    Stap 2
  3. Brown the beef tips

    • Add enough oil to cover the bottom of the pan.
    • Brown the beef tips on both sides, then remove them from the pan.
    Stap 3
  4. Sweat the onions

    • Add the sliced onions to the pan and let them sweat down.
    Stap 4
  5. Add the beef and liquids

    • Add the beef tips back to the pan.
    • Add the beefy onion soup mix, beef broth and water, then mix well.
    Stap 5
  6. Simmer until tender

    • Bring to a boil, then cover and cook on low, stirring about every 30 minutes, until the beef tips are tender and the gravy thickens.
    • Add water if needed and taste the gravy as you go, adding seasoning if needed.
    Stap 6
  7. Serve

    • Serve the beef tips and gravy over rice, mashed potatoes or your favorite sides.
    Stap 7