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Breadicken (Chicken Bread)
Hoofdgerecht

Breadicken (Chicken Bread)

45 minVoor 4Nutri-Score D€€
van @thecoreyb10 imports0 keer gekookt
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wat u nodig heeft

Ingrediënten

4 personen
  • chicken (boneless pieces, browned and minced)Vlees700 g
  • seasoning blend (to taste)Kruiden en specerijen10 g
  • baking powder (1 tablespoon)Voorraadkast15 g
  • baking soda (1 tablespoon)Voorraadkast15 g
  • barbecue sauce (for serving)Voorraadkast60 ml

per portie

Voedingswaarden

259kcal

Koolhydraten
5 g
Eiwitten
35 g
Vetten
11 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Koekenpan
  • Keukenmachine
  • Mengkom
  • Cakevorm
  • Oven

stap voor stap

Bereiding

  1. Brown and season the chicken

    • Brown the chicken in a hot pan.
    • Season generously so nothing is bland.
    Stap 1

  2. Mince the chicken

    • Transfer the chicken to a food processor.
    • Pulse until finely minced.
    Stap 2

  3. Mix in the leaveners

    • Add the baking powder and baking soda to the minced chicken.
    • Mix until evenly combined.
    Stap 3

  4. Bake

    • Pack the mixture into a loaf pan.
    • Bake at 200 °C for 30 minutes.
    Stap 4

  5. Serve

    • Slice the chicken bread and serve with barbecue sauce.
    Stap 5
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