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Cheeseburger Wrap with Homemade McChicken Sauce
Hoofdgerecht

Cheeseburger Wrap with Homemade McChicken Sauce

25 minVoor 2Nutri-Score D€€
Recept aanpassen

wat u nodig heeft

Ingrediënten

2 personen
  • ground beef (formed into 2 thin patties)Vlees300 g
  • saltKruiden en specerijen2 g
  • black pepper (ground)Kruiden en specerijen1 g
  • cheddar cheese (sliced)Zuivel4 stukken
  • large tortilla wrapsBakkerij2 stukken
  • iceberg lettuce (finely shredded)Groente en fruit60 g
  • tomato (sliced)Groente en fruit1 stuk
  • pickles (sliced)Groente en fruit40 g
  • red onion (finely sliced)Groente en fruit40 g
  • mayonnaiseVoorraadkast100 g
  • ketchupVoorraadkast15 ml
  • yellow mustardVoorraadkast10 ml
  • white wine vinegarVoorraadkast5 ml
  • garlic powderKruiden en specerijen2 g
  • onion powderKruiden en specerijen2 g
  • paprikaKruiden en specerijen1 g
  • sugarVoorraadkast3 g

per portie

Voedingswaarden

753kcal

Koolhydraten
39 g
Eiwitten
31 g
Vetten
53 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Koekenpan
  • Mengkom
  • Spatel

stap voor stap

Bereiding

  1. Make the McChicken sauce

    • In a bowl, combine the mayonnaise, ketchup, mustard, vinegar, garlic powder, onion powder, paprika and sugar.
    • Whisk until smooth and set aside.
    Stap 1
  2. Prepare the fillings

    • Shred the lettuce, slice the tomato, pickles and red onion.
    • Slice the cheddar cheese.
    Stap 2
  3. Cook the beef patties

    • Season the ground beef patties with salt and pepper.
    • Sear in a hot frying pan for 3–4 minutes per side until browned and cooked through.
    • Top each patty with cheddar slices and let melt.
    Stap 3
  4. Assemble the wraps

    • Spread a generous layer of sauce over each tortilla.
    • Add the lettuce, tomato, pickles and red onion, then place the cheesy patty on top.
    • Drizzle with more sauce.
    Stap 4
  5. Fold and toast

    • Fold in the sides and roll the tortilla tightly into a wrap.
    • Toast the wrap in the hot pan for 2 minutes per side until golden and sealed.
    Stap 5