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Cheesy Buldak Ramen
Hoofdgerecht

Cheesy Buldak Ramen

10 minVoor 1Nutri-Score D€
van @aaronmyarbrough7 imports0 keer gekookt
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wat u nodig heeft

Ingrediënten

1 persoon
  • instant ramen noodles (with seasoning powder and cheese sauce sachets)Granen1 stuk
  • water (filled up to the line)Dranken500 ml
  • cheese sauce (sachet from the ramen pack)Zuivel1 stuk
  • buldak hot sauce (extra, to taste)Voorraadkast10 ml

per portie

Voedingswaarden

476kcal

Koolhydraten
62 g
Eiwitten
12 g
Vetten
20 g
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wat u gebruikt

Keukengerei

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stap voor stap

Bereiding

  1. Cook the noodles

    • Open the ramen pack and take out the seasoning powder and the sauce sachets.
    • Fill the container with water up to the line.
    • Microwave the noodles until tender.
    Stap 1

  2. Drain the noodles

    • Drain most of the water out of the container, keeping the noodles moist.
    Stap 2

  3. Add the sauces

    • Pour in the cheese sauce sachet first.
    • Add the seasoning powder and stir everything together until the noodles are well coated.
    • Sprinkle in a little extra buldak sauce to taste.
    Stap 3

  4. Melt the cheese

    • Microwave the ramen again so the cheese sauce melts and coats the noodles.
    Stap 4

  5. Serve

    • Stir once more and eat straight away while hot.
    Stap 5
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