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Cheesy Creamy Ramen with Cheddar and Mascarpone
Hoofdgerecht

Cheesy Creamy Ramen with Cheddar and Mascarpone

15 minVoor 1Nutri-Score D€€
Recept aanpassen

wat u nodig heeft

Ingrediënten

1 persoon
  • instant ramen noodles (with seasoning packet)Granen1 stuk
  • waterOverig400 ml
  • cheddar (grated)Zuivel60 g
  • mascarpone (at room temperature)Zuivel50 g
  • butterZuivel10 g

per portie

Voedingswaarden

678kcal

Koolhydraten
60 g
Eiwitten
24 g
Vetten
38 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Steelpan
  • Rasp
  • wooden spoon

stap voor stap

Bereiding

  1. Boil the water

    • Bring the water to a boil in a saucepan.
    Stap 1
  2. Cook the noodles

    • Add the ramen noodles and cook until tender.
    • Stir in the seasoning packet.
    Stap 2
  3. Melt in the cheeses

    • Lower the heat, add the butter and mascarpone and stir until melted.
    • Add the grated cheddar and stir until the broth is thick and creamy.
    Stap 3
  4. Serve

    • Pour into a bowl and enjoy immediately while hot and stretchy.
    Stap 4