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Chicken Caesar Salad Pizza
Hoofdgerecht

Chicken Caesar Salad Pizza

50 minVoor 2Nutri-Score B€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

2 personen
  • canned chicken breast (drained)Vlees354 g
  • cottage cheese (half a cup)Zuivel120 g
  • egg (beaten)Zuivel1 stuk
  • seasoned pepper (to taste)Kruiden en specerijen2 g
  • garlic powder (to taste)Kruiden en specerijen2 g
  • Cajun seasoning (to taste)Kruiden en specerijen3 g
  • Caesar chopped salad kit (with dressing and toppings)Vers1 stuk
  • Caesar dressing (for spreading on the crust)Overig30 ml

per portie

Voedingswaarden

418kcal

Koolhydraten
13 g
Eiwitten
53 g
Vetten
18 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom
  • Bakplaat
  • Oven

stap voor stap

Bereiding

  1. Make the chicken crust mixture

    • Drain the canned chicken breast and place it in a bowl with the cottage cheese and egg.
    • Season with seasoned pepper, garlic powder and Cajun seasoning.
    • Mix everything together with your hands until evenly combined.
    Stap 1
  2. Form the crust

    • Transfer the mixture onto a lined baking tray and mash it down.
    • Shape it into a flat, even pizza crust.
    Stap 2
  3. Bake the crust

    • Bake the crust at 220 °C for 35 minutes, until firm and golden.
    Stap 3
  4. Prepare the Caesar salad

    • While the crust bakes, toss the chopped salad with its dressing and toppings.
    Stap 4
  5. Assemble the pizza

    • Spread a little Caesar dressing over the baked crust to help the salad stick.
    • Pile the Caesar salad on top and serve immediately.
    Stap 5