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Chicken Wonton Soup
45 minVoor 4Nutri-Score B€€
B
45 min
45 minChicken Wonton Soup
recept van
alonamavrinskaya
@alonamavrinskaya
2 recepten
2 imports
0 keer gekookt
wat u nodig heeft
Ingrediënten
ground chickenVlees300 g
wonton wrappersGranen30 stukken
spring onion (finely chopped)Groente en fruit3 stukken
ginger (grated)Groente en fruit15 g
garlic (minced)Groente en fruit2 stukken
soy sauceVoorraadkast30 ml
sesame oilVoorraadkast15 ml- cornstarchVoorraadkast10 g
- chicken stockVoorraadkast1,2 liter
bok choy (halved)Groente en fruit200 g
saltKruiden en specerijen3 g
white pepperKruiden en specerijen1 g
per portie
Voedingswaarden
361kcal
- Koolhydraten
- 41 g
- Eiwitten
- 24 g
- Vetten
- 11 g
wat u gebruikt
Keukengerei
Mengkom
Soeppan
Koekenpan
stap voor stap
Bereiding
- Stap 1
Make the chicken filling
- Mix the ground chicken with the spring onion, ginger, garlic, soy sauce, sesame oil, cornstarch, salt and white pepper.
- Stir until the filling is well combined and slightly sticky.
- Stap 2
Fill the wontons
- Place a small spoonful of filling in the center of each wonton wrapper.
- Wet the edges with water, fold and pinch to seal, pressing out any air.
- Stap 3
Simmer the broth
- Bring the chicken stock to a gentle simmer in a pot.
- Season with a little soy sauce and sesame oil.
- Stap 4
Cook the wontons
- Slide the wontons into the simmering broth in batches.
- Cook until they float and the filling is cooked through.
- Stap 5
Add the greens and serve
- Add the bok choy and simmer until just tender.
- Ladle into bowls and finish with chopped spring onion and a drizzle of sesame oil.
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