Skip to content
Christmas Sugar Cookies with Cream Cheese Frosting
Dessert

Christmas Sugar Cookies with Cream Cheese Frosting

45 minVoor 16Nutri-Score E€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

16 personen
  • all-purpose flourGranen255 g
  • baking powderVoorraadkast1 g
  • baking sodaVoorraadkast3 g
  • saltKruiden en specerijen2 g
  • unsalted butter (softened)Zuivel141 g
  • granulated sugarVoorraadkast100 g
  • light brown sugar (packed)Voorraadkast71 g
  • egg (room temperature)Zuivel1 stuk
  • vanilla extractVoorraadkast8 ml
  • sprinkles (plus more for topping)Overig120 g
  • cream cheese (softened)Zuivel170 g
  • unsalted butter (softened, for the frosting)Zuivel70 g
  • vanilla extract (for the frosting)Voorraadkast5 ml
  • salt (pinch, for the frosting)Kruiden en specerijen1 g
  • powdered sugarVoorraadkast227 g

per portie

Voedingswaarden

199kcal

Koolhydraten
30 g
Eiwitten
1 g
Vetten
8 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Oven
  • Mengkom ×2
  • Garde
  • Handmixer
  • Bakplaat
  • Spuitzak

stap voor stap

Bereiding

  1. Preheat the oven

    • Preheat the oven to 350°F (180°C).
    Stap 1
  2. Mix the dry ingredients

    • In a medium bowl whisk together the flour, baking powder, baking soda and salt.
    • Set aside.
    Stap 2
  3. Beat the butter and sugars

    • In a large bowl beat the butter, granulated sugar and brown sugar until light and fluffy.
    Stap 3
  4. Add the egg and vanilla

    • Add the egg and vanilla.
    • Mix until combined.
    Stap 4
  5. Combine with the dry ingredients

    • Slowly mix in the dry ingredients until just combined.
    Stap 5
  6. Fold in the sprinkles

    • Fold in the sprinkles.
    Stap 6
  7. Shape and bake the cookies

    • Scoop the dough with a cookie scooper onto a lined baking tray.
    • Press down on each cookie dough to flatten it a bit.
    • Bake for about 9-11 minutes.
    Stap 7
  8. Cool the cookies

    • Let the cookies cool before frosting.
    Stap 8
  9. Make the cream cheese frosting

    • In a bowl beat the cream cheese, butter, vanilla and salt until smooth and combined.
    • Add the powdered sugar and mix until combined.
    Stap 9
  10. Frost and decorate

    • Add the frosting to a piping bag and pipe a swirl on the cookies.
    • Add some more sprinkles on top.
    Stap 10