Dessert
Christmas Sugar Cookies with Vanilla Frosting
45 minVoor 24Nutri-Score E€
E
45 min
45 minChristmas Sugar Cookies with Vanilla Frosting
recept van
HaileyMakesFood
@haileymakesfood
2 recepten
3 imports
0 keer gekookt
wat u nodig heeft
Ingrediënten
unsalted butter (at room temperature)Zuivel113 g
eggZuivel1 stuk
vanilla extractVoorraadkast5 ml- almond extractVoorraadkast2,5 ml
flourGranen180 g
sugarVoorraadkast150 g
saltKruiden en specerijen1,5 g- baking sodaVoorraadkast1 g
- baking powderVoorraadkast1 g
holiday sprinklesOverig40 g
milkZuivel60 ml- powdered sugarVoorraadkast480 g
- butter (at room temperature, for the frosting)Zuivel57 g
- vanilla extract (for the frosting)Voorraadkast10 ml
per portie
Voedingswaarden
88kcal
- Koolhydraten
- 14 g
- Eiwitten
- 1 g
- Vetten
- 3 g
wat u gebruikt
Keukengerei
Mengkom ×2
Garde
Bakplaat
Spuitzak
stap voor stap
Bereiding
- Stap 1
Preheat the oven
- Preheat the oven to 180 °C.
- Stap 2
Cream the butter and sugar
- Mix the butter and sugar with a whisk or hand mixer until fluffy.
- Stap 3
Add the wet ingredients
- Mix in the egg, vanilla extract and almond extract until just combined.
- Stap 4
Combine the dry ingredients
- In a separate bowl, combine the flour, salt, baking powder and baking soda.
- Stap 5
Make the dough
- Mix the dry ingredients into the wet ingredients until a dough forms.
- Add the holiday sprinkles if using.
- Stap 6
Shape the cookies
- Form the dough into 1 inch balls and place them on a prepared baking sheet.
- Flatten each ball with the bottom of a glass or measuring cup lightly coated with flour, re-flouring every couple of cookies to prevent sticking.
- Stap 7
Bake
- Bake for 10-11 min.
- Stap 8
Make the frosting
- Mix the powdered sugar, butter and vanilla extract with the milk, starting with 3 tbsp and adding more if needed to reach the preferred consistency.
- Stap 9
Decorate
- Let the cookies cool, then decorate with the frosting using a piping bag and tip.
- Finish with holiday sprinkles.
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