Ontbijt
Cinnamon Sugar Swirl Pancakes with Icing
30 minVoor 4Nutri-Score D€
D
30 min
30 minCinnamon Sugar Swirl Pancakes with Icing
recept van
Jordan_The_Stallion8
@jordan_the_stallion8
4 recepten
6 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
eggOverig1 stuk
milkZuivel300 ml
vegetable oilVoorraadkast60 ml
flourGranen180 g- baking powderVoorraadkast10 g
sugarVoorraadkast12 g
butter (softened)Zuivel60 g- sugar (for the cinnamon sugar)Voorraadkast50 g
cinnamon (ground)Kruiden en specerijen5 g- powdered sugarVoorraadkast240 g
- milk (for the icing)Zuivel22 ml
- butter (for the pan)Zuivel15 g
per portie
Voedingswaarden
599kcal
- Koolhydraten
- 100 g
- Eiwitten
- 8 g
- Vetten
- 19 g
wat je gebruikt
Keukengerei
Mengkom ×2
Garde
Koekenpan
lid
stap voor stap
Bereiding
- Stap 1
Make the pancake batter
- Whisk the egg, milk and vegetable oil together in a bowl.
- Add the flour, baking powder and sugar and mix until you have a smooth batter.
- Stap 2
Make the cinnamon sugar
- Mix the softened butter, sugar, cinnamon and a spoonful of the pancake batter into a paste.
- Stap 3
Make the icing
- Stir the powdered sugar and milk together until smooth.
- Stap 4
Cook the pancakes
- Butter the pan and let it bubble.
- Pour in the batter and cover the pan until bubbles appear.
- Spoon the cinnamon sugar over the pancakes, cover with a lid and let them steam.
- Stap 5
Finish and serve
- Take the pancakes out of the pan and spread the icing on top.
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