Hoofdgerecht
Creamy Shrimp Alfredo Pizza
45 minVoor 4Nutri-Score C€€
C
45 min
45 minCreamy Shrimp Alfredo Pizza
wat je nodig hebt
Ingrediënten
pizza dough (soft, at room temperature)Bakkerij450 g
shrimp (peeled and deveined)Vis400 g
Alfredo sauce (store-bought or homemade)Zuivel300 ml
mozzarella (shredded)Zuivel200 g
parmesan (grated)Zuivel40 g
Ti Gou Lakay seasoning blend (flavor base)Kruiden en specerijen15 g
olive oilVoorraadkast15 ml
garlic (minced)Groente en fruit3 stukken
parsley (chopped)Groente en fruit10 g
per portie
Voedingswaarden
546kcal
- Koolhydraten
- 66 g
- Eiwitten
- 26 g
- Vetten
- 20 g
wat je gebruikt
Keukengerei
Oven
Bakplaat
Koekenpan
Mengkom
stap voor stap
Bereiding
- Stap 1
Preheat the oven
- Preheat the oven to 230 °C with the baking tray inside.
- Stap 2
Season the shrimp
- Pat the shrimp dry and toss with the Ti Gou Lakay seasoning blend.
- Stap 3
Sear the shrimp
- Heat the olive oil in a frying pan and add the garlic.
- Sear the shrimp briefly on both sides until just pink, then set aside.
- Stap 4
Build the pizza
- Stretch the dough onto the tray.
- Spread the Alfredo sauce over the base, leaving a border.
- Scatter the mozzarella, then arrange the shrimp on top.
- Stap 5
Bake
- Bake until the crust is golden and the cheese is bubbling.
- Stap 6
Finish and serve
- Sprinkle with parmesan and parsley, then slice and serve hot.