Skip to content
Menu
Creamy Tuscan Chicken Pasta
Hoofdgerecht

Creamy Tuscan Chicken Pasta

45 minVoor 6Nutri-Score D€€
van @createdtobebeautifulrae3 imports0 keer gekookt
Recept aanpassen

wat u nodig heeft

Ingrediënten

6 personen
  • chicken breast (large, seasoned and seared)Vlees3 stukken
  • linguine noodles (one box)Granen450 g
  • onion (diced)Groente en fruit1 stuk
  • red bell pepper (sliced)Groente en fruit1 stuk
  • butterZuivel14 g
  • garlic cloves (minced)Groente en fruit6 stukken
  • sun-dried tomatoes (chopped)Voorraadkast30 g
  • cherry tomatoes (halved)Groente en fruit75 g
  • white wineDranken60 ml
  • heavy creamZuivel720 ml
  • chicken brothVoorraadkast120 ml
  • spinach (fresh)Groente en fruit100 g
  • Parmesan cheese (grated)Zuivel90 g
  • creamy Tuscan chicken pasta seasoning packet (McCormick)Voorraadkast1 stuk
  • Italian seasoningKruiden en specerijen5 g
  • black pepper (ground)Kruiden en specerijen2 g
  • Nature's seasoningKruiden en specerijen5 g
  • smoked paprikaKruiden en specerijen3 g

per portie

Voedingswaarden

830kcal

Koolhydraten
63 g
Eiwitten
32 g
Vetten
50 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Soeppan
  • Koekenpan
  • Vergiet
  • Keukentang

stap voor stap

Bereiding

  1. Cook the pasta

    • Bring a large pot of salted water to a boil.
    • Cook the linguine according to the package instructions until al dente.
    • Drain and set aside.
    Stap 1

  2. Season and sear the chicken

    • Season the chicken breasts with Nature's seasoning, smoked paprika and Italian seasoning.
    • Sear on each side in a hot pan until fully cooked through.
    • Remove, let rest, then cut into pieces of your preferred size.
    Stap 2

  3. Sauté the vegetables

    • Add the butter, onion and bell pepper to the pan and cook until softened.
    • Add the garlic and cook until fragrant.
    Stap 3

  4. Add the tomatoes and deglaze

    • Add the sun-dried tomatoes and cherry tomatoes and cook for a couple of minutes.
    • Deglaze with the white wine and let it reduce.
    Stap 4

  5. Build the creamy sauce

    • Pour in the heavy cream and chicken broth.
    • Add the seasoning packet, Italian seasoning and black pepper, then mix well.
    Stap 5

  6. Melt in the Parmesan and spinach

    • Add the Parmesan cheese and spinach.
    • Stir until the cheese has fully melted and the spinach has wilted.
    Stap 6

  7. Combine and serve

    • Add the cooked pasta and chicken to the sauce and toss to coat.
    • Top with more Parmesan, if desired.
    Stap 7
Download Mezze