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Crispy Chicken Nuggets
1 uVoor 4Nutri-Score C€€
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1 u
1 uCrispy Chicken Nuggets
recept van
Kitchen Diaries by Zubda
@kitchen_diaries_by_zubda
3 recepten
3 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
chicken thighs (boneless, cut into chunks)Vlees300 g
chicken breast (cut into chunks)Vlees300 g
garlic (peeled)Groente en fruit3 stukken
onion (quartered)Groente en fruit1 stuk
paprikaKruiden en specerijen5 g
saltKruiden en specerijen6 g
sugarVoorraadkast5 g
black pepper (ground)Kruiden en specerijen3 g
MSGVoorraadkast3 g
eggZuivel1 stuk- plain flourVoorraadkast100 g
- cornflourVoorraadkast50 g
garlic powderKruiden en specerijen5 g
onion powderKruiden en specerijen5 g- mustard powderKruiden en specerijen3 g
chilled waterDranken200 ml- vegetable oil (for deep frying)Voorraadkast1 liter
per portie
Voedingswaarden
545kcal
- Koolhydraten
- 36 g
- Eiwitten
- 33 g
- Vetten
- 30 g
wat je gebruikt
Keukengerei
Keukenmachine
Bakplaat
Mengkom
Garde- Soeppan
Schuimspaan
stap voor stap
Bereiding
- Stap 1
Blend the chicken mixture
- Place the chicken thighs and breast in a chopper with the garlic, onion, paprika, salt, sugar, pepper and MSG.
- Crack in the egg and blitz until smooth.
- Stap 2
Shape and freeze the nuggets
- Form the chicken mixture into nuggets.
- Place them on a lined baking tray and freeze.
- Stap 3
Make the batter
- Whisk together the plain flour, cornflour, salt, garlic powder, onion powder, paprika, pepper and mustard powder.
- Gradually add the chilled water until you get a thin, runny batter.
- Stap 4
Coat the nuggets
- Toss the frozen chicken nuggets in the flour mixture.
- Dip them into the batter.
- Stap 5
Fry the nuggets
- Heat the oil in a deep pot.
- Drop the nuggets into the hot oil and fry until golden and cooked through.
- Stap 6
Serve
- Take the nuggets out of the oil and drain.
- Serve with a dip of your choice.
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