Skip to content
Crispy Garlic Parmesan Chicken Wrap
Hoofdgerecht

Crispy Garlic Parmesan Chicken Wrap

1 uVoor 4Nutri-Score D€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • chicken thigh (boneless, sliced into strips after cooking)Vlees500 g
  • cayenne powder (1 tsp, for the marinade)Kruiden en specerijen1 stuk
  • garlic powder (1 tsp, for the marinade)Kruiden en specerijen1 stuk
  • onion powder (1 tsp, for the marinade)Kruiden en specerijen1 stuk
  • salt (to taste, for the marinade)Kruiden en specerijen1 stuk
  • dried oregano (1 tsp, for the marinade)Kruiden en specerijen1 stuk
  • dried parsley (1 tsp, for the marinade)Kruiden en specerijen1 stuk
  • black pepper (½ tsp, for the marinade)Kruiden en specerijen1 stuk
  • red chilli flakes (½ tsp, for the marinade)Kruiden en specerijen1 stuk
  • ginger & garlic paste (1 tbsp, for the marinade)Voorraadkast1 stuk
  • oil (1 tbsp, for the marinade)Voorraadkast1 stuk
  • butter (2 tbsp, for cooking the chicken)Zuivel2 stukken
  • oil (2 tbsp, for cooking the chicken)Voorraadkast2 stukken
  • butter (1 tbsp, for the sauce)Zuivel1 stuk
  • garlic (cloves, minced)Groente en fruit3 stukken
  • white onion (small, finely chopped)Groente en fruit1 stuk
  • double creamZuivel270 ml
  • whole milkZuivel120 ml
  • cayenne powder (1 tsp, for the sauce)Kruiden en specerijen1 stuk
  • salt (to taste, for the sauce)Kruiden en specerijen1 stuk
  • garlic powder (1 tsp, for the sauce)Kruiden en specerijen1 stuk
  • onion powder (1 tsp, for the sauce)Kruiden en specerijen1 stuk
  • dried oregano (1 tsp, for the sauce)Kruiden en specerijen1 stuk
  • dried parsley (1 tsp, for the sauce)Kruiden en specerijen1 stuk
  • Parmesan (½ cup, freshly grated, for the sauce)Zuivel50 g
  • fries (cooked)Vers400 g
  • Parmesan (grated, for the fries)Zuivel30 g
  • cayenne powder (for the fries)Kruiden en specerijen1 stuk
  • garlic powder (for the fries)Kruiden en specerijen1 stuk
  • salt (to taste, for the fries)Kruiden en specerijen1 stuk
  • tortilla wrapsBakkerij4 stukken
  • mozzarella (grated)Zuivel150 g
  • Parmesan (grated, for the wrap filling)Zuivel30 g
  • oil (2 tbsp, for frying the wraps)Voorraadkast2 stukken

per portie

Voedingswaarden

814kcal

Koolhydraten
53 g
Eiwitten
41 g
Vetten
49 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Mengkom
  • Steelpan
  • Spatel

stap voor stap

Bereiding

  1. Marinate the chicken

    • Combine the chicken with the cayenne, garlic powder, onion powder, salt, oregano, dried parsley, black pepper, red chilli flakes, ginger & garlic paste and oil.
    • Mix well and let marinate for at least 30 minutes.
    Stap 1
  2. Cook the chicken

    • Heat the butter and oil in a pan.
    • Cook the chicken over medium heat for 4–5 minutes per side, until fully cooked.
    • Slice the chicken into strips.
    Stap 2
  3. Make the garlic Parmesan sauce

    • Melt the butter with a little oil, then sauté the garlic until lightly golden.
    • Add the onion and cook until softened and lightly golden.
    • Add the cream and milk, then stir in the cayenne, salt, garlic powder, onion powder, oregano and dried parsley.
    • Cook over medium heat, then add the Parmesan and mix until smooth and creamy.
    Stap 3
  4. Prepare the Parmesan fries

    • Toss the fries with Parmesan, cayenne, garlic powder and a little salt.
    Stap 4
  5. Assemble the wraps

    • Spread garlic Parmesan sauce over a tortilla.
    • Add Parmesan fries and sliced chicken.
    • Top with mozzarella and Parmesan, then fold tightly into a wrap.
    Stap 5
  6. Crisp the wraps

    • Heat oil in a pan over medium-low heat.
    • Cook the wrap for about 2 minutes on each side, until golden and crispy.
    • Serve with Parmesan sauce and fries.
    Stap 6