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Crockpot Chicken and Gravy
Hoofdgerecht

Crockpot Chicken and Gravy

5 u 30 minVoor 4Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • chicken thighs (boneless, skinless)Vlees900 g
  • all-purpose seasoningKruiden en specerijen2 g
  • garlic powderKruiden en specerijen4 g
  • onion powderKruiden en specerijen4 g
  • black pepperKruiden en specerijen3 g
  • smoked paprikaKruiden en specerijen3 g
  • oilVoorraadkast30 ml
  • onion (sliced)Groente en fruit1 stuk
  • bell pepper (sliced)Groente en fruit1 stuk
  • saltKruiden en specerijen3 g
  • cream of chicken soup (canned)Voorraadkast2 stukken
  • chicken brothVoorraadkast120 ml
  • chicken gravy mix (packet)Voorraadkast1 stuk

per portie

Voedingswaarden

419kcal

Koolhydraten
8 g
Eiwitten
44 g
Vetten
24 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Slowcooker
  • Koekenpan
  • Keukentang

stap voor stap

Bereiding

  1. Season the chicken

    • Coat the chicken with all-purpose seasoning, garlic powder, onion powder, black pepper and smoked paprika.
    • Make sure every piece is fully coated and has good colour.
    Stap 1
  2. Sear the chicken (optional)

    • Heat oil in a cast iron pan and sear the chicken on both sides.
    • Sear a few minutes per side without cooking it through.
    Stap 2
  3. Cook the onions and bell peppers

    • Add more oil to the pan, then the onions and bell peppers.
    • Season with salt and black pepper and cook until soft.
    • Remove from the pan and set aside.
    Stap 3
  4. Layer the slow cooker

    • Spread a can of cream of chicken soup on the bottom of the slow cooker.
    • Add the chicken, then the onions and bell peppers.
    • Add the second can of cream of chicken soup.
    Stap 4
  5. Add broth, gravy and seasoning

    • Pour chicken broth into the empty soup can and add it to the slow cooker.
    • Stir in the chicken gravy mix.
    • Season with all-purpose seasoning, garlic powder, onion powder, salt and black pepper, then mix on top.
    Stap 5
  6. Cook on low

    • Cover and cook on low until the chicken is tender.
    Stap 6
  7. Shred and serve

    • Shred the chicken into the gravy and stir.
    • Plate and serve.
    Stap 7