Drankje
French Toast Iced Latte with Vanilla Bean Cold Foam
10 minVoor 1Nutri-Score D€€
D
10 min
10 minFrench Toast Iced Latte with Vanilla Bean Cold Foam
wat je nodig hebt
Ingrediënten
maple syrupVoorraadkast5 ml
brown sugarVoorraadkast4 g
cinnamon (ground)Kruiden en specerijen1 g
espresso (double shot, freshly brewed)Dranken60 ml
milk (of choice, cold)Zuivel150 ml
heavy whipping cream (cold)Zuivel45 ml- vanilla bean pasteVoorraadkast5 ml
ice cubesOverig150 g
per portie
Voedingswaarden
274kcal
- Koolhydraten
- 22 g
- Eiwitten
- 6 g
- Vetten
- 18 g
wat je gebruikt
Keukengerei
glass- milk frother
- espresso machine
stap voor stap
Bereiding
- Stap 1
Build the French toast base
- Add the maple syrup, brown sugar and cinnamon to a glass.
- Stir until the sugar starts to dissolve.
- Stap 2
Brew the espresso
- Pull a double shot of espresso.
- Pour the hot espresso over the syrup mixture and stir to melt the sugar and cinnamon.
- Stap 3
Make the vanilla bean cold foam
- Pour the cold heavy whipping cream into a frothing jar or cup.
- Add the vanilla bean paste.
- Froth until thick and creamy.
- Stap 4
Assemble the iced latte
- Fill the glass with ice cubes.
- Pour in the cold milk of choice.
- Spoon the vanilla bean cold foam on top and serve immediately.