Dessert
Halloween Cheesecake Stuffed Cookies
1 u 15 minVoor 4Nutri-Score E€€
E
1 u 15 min
1 u 15 minHalloween Cheesecake Stuffed Cookies
recept van
ashleymarkletreats
@ashleymarkletreats
6 recepten
6 imports
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wat je nodig hebt
Ingrediënten
no-bake cheesecake filling (4 scoops)Zuivel240 g
sugar cookie dough (large slices)Vers4 stukken
Halloween nonpareils sprinklesVoorraadkast60 g
per portie
Voedingswaarden
327kcal
- Koolhydraten
- 45 g
- Eiwitten
- 3 g
- Vetten
- 15 g
wat je gebruikt
Keukengerei
Bakplaat
parchment paper
stap voor stap
Bereiding
- Stap 1
Freeze the cheesecake filling
- Line a baking sheet with parchment paper.
- Place dollops of cheesecake filling on the sheet.
- Freeze until firm.
- Stap 2
Stuff the cookies
- Flatten each slice of cookie dough.
- Place a frozen cheesecake dollop in the center of each slice.
- Form the dough around the filling to cover it completely.
- Stap 3
Coat in sprinkles
- Roll the assembled cookies in the Halloween nonpareils until fully coated.
- Stap 4
Bake the cookies
- Place the cookies on a parchment lined baking sheet.
- Bake at 350 °F until golden.
- Stap 5
Cool and serve
- Allow the cookies to cool completely before enjoying.
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