Skip to content
Hearty Chili
Hoofdgerecht

Hearty Chili

1 uVoor 6Nutri-Score B€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

6 personen
  • ground beefVlees500 g
  • onion (diced)Groente en fruit1 stuk
  • garlic (minced)Groente en fruit3 stukken
  • bell pepper (diced)Groente en fruit1 stuk
  • canned crushed tomatoesVoorraadkast800 g
  • kidney beans (drained and rinsed)Voorraadkast400 g
  • black beans (drained and rinsed)Voorraadkast400 g
  • tomato pasteVoorraadkast30 g
  • beef brothVoorraadkast250 ml
  • chili powderKruiden en specerijen15 g
  • ground cuminKruiden en specerijen5 g
  • smoked paprikaKruiden en specerijen3 g
  • dried oreganoKruiden en specerijen2 g
  • olive oilVoorraadkast15 ml
  • saltKruiden en specerijen5 g
  • black pepperKruiden en specerijen2 g

per portie

Voedingswaarden

288kcal

Koolhydraten
22 g
Eiwitten
24 g
Vetten
12 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Braadpan
  • wooden spoon

stap voor stap

Bereiding

  1. Brown the beef

    • Heat the olive oil in a Dutch oven over medium-high heat.
    • Add the ground beef and cook, breaking it up, until browned.
    Stap 1
  2. Sauté the vegetables

    • Add the onion, bell pepper and garlic.
    • Cook until softened and fragrant.
    Stap 2
  3. Bloom the spices

    • Stir in the chili powder, cumin, smoked paprika and oregano.
    • Add the tomato paste and cook briefly to toast the spices.
    Stap 3
  4. Simmer the chili

    • Pour in the crushed tomatoes and beef broth.
    • Add the kidney beans and black beans, then season with salt and pepper.
    • Bring to a simmer and cook, stirring occasionally, until thickened.
    Stap 4
  5. Serve

    • Taste and adjust the seasoning.
    • Ladle into bowls and serve hot.
    Stap 5