Saus
Homemade Smoked Paprika
13 u 20 minVoor 1Nutri-Score A€
A
13 u 20 min
13 u 20 minHomemade Smoked Paprika
recept van
tisrarewegetout
@mishas_kitchen
6 recepten
6 imports
0 keer gekookt
wat u nodig heeft
Ingrediënten
sweet mini peppers (stems removed, seeds cleaned out, cut into strips)Groente en fruit500 g
per portie
Voedingswaarden
154kcal
- Koolhydraten
- 30 g
- Eiwitten
- 5 g
- Vetten
- 2 g
wat u gebruikt
Keukengerei
Bakplaat
dehydrator- Vijzel met stamper
stap voor stap
Bereiding
- Stap 1
Smoke the peppers
- Hotbox the whole peppers with applewood smoke to add an extra layer of flavor.
- Stap 2
Prepare the peppers
- Cut off the tops and clean out any seeds.
- Cut the peppers into strips.
- Stap 3
Dehydrate
- Spread the pepper strips evenly onto a lined baking sheet.
- Dry in a dehydrator until crunchy and brittle.
- Stap 4
Grind into powder
- Grind the dried pepper strips to a fine powder using a mortar and pestle.