Voorgerecht
Hot Honey Chicken Bites
30 minVoor 4Nutri-Score D€€
D
30 min
30 minHot Honey Chicken Bites
wat je nodig hebt
Ingrediënten
boneless chicken (cut into bite-sized pieces)Vlees500 g
paprika (ground)Kruiden en specerijen7,5 g
chilli powderKruiden en specerijen5 g- cumin seedsKruiden en specerijen5 g
- garam masalaKruiden en specerijen2,5 g
sea saltKruiden en specerijen2,5 g
oregano (dried)Kruiden en specerijen2,5 g
black pepper (ground)Kruiden en specerijen2,5 g
flourGranen120 g
honeyVoorraadkast30 ml
tamarind sauceVoorraadkast30 ml- chilli sauceVoorraadkast30 ml
- chilli flakesKruiden en specerijen2 g
parsley (chopped)Groente en fruit10 g- oil (for frying)Voorraadkast500 ml
per portie
Voedingswaarden
357kcal
- Koolhydraten
- 28 g
- Eiwitten
- 28 g
- Vetten
- 15 g
wat je gebruikt
Keukengerei
Mengkom ×2
Koekenpan
Steelpan
Schuimspaan
stap voor stap
Bereiding
- Stap 1
Season the chicken
- Cut the boneless chicken into bite-sized pieces.
- Mix the paprika, chilli powder, cumin seeds, garam masala, sea salt, oregano and black pepper, then coat the chicken with the spices.
- Stap 2
Coat in flour
- Toss the seasoned chicken in the flour until evenly coated.
- Stap 3
Fry the chicken
- Heat the oil and fry the chicken bites until golden brown and crispy.
- Drain on kitchen paper.
- Stap 4
Make the hot honey glaze
- In a saucepan, heat the honey, tamarind sauce and chilli sauce in equal parts.
- Add chilli flakes for extra heat and stir to combine.
- Stap 5
Toss and serve
- Toss the crispy fried chicken in the glaze until well coated.
- Sprinkle with chopped parsley and serve with chips or on top of rice.