Hoofdgerecht
Jalapeño Popper Chicken Salad
10 minVoor 2Nutri-Score B€€
B
10 min
10 minJalapeño Popper Chicken Salad
recept van
Protein Snack Queen
@proteinsnackqueen
3 recepten
4 imports
0 keer gekookt
wat u nodig heeft
Ingrediënten
shredded chicken breast (cooked, from rotisserie chicken)Vlees140 g- turkey bacon (cooked, chopped into small bits)Vlees2 stukken
light Mexican cheese blend (shredded)Zuivel100 g
jalapeños (chopped (up to 30 g if you like it spicy))Groente en fruit20 g- green onions (chopped (red onion works too))Groente en fruit2 stukken
- fat-free Greek yogurtZuivel120 g
light mayonnaiseVoorraadkast15 ml
garlic powderKruiden en specerijen2 g
ranch seasoningKruiden en specerijen5 g
per portie
Voedingswaarden
284kcal
- Koolhydraten
- 6 g
- Eiwitten
- 38 g
- Vetten
- 12 g
wat u gebruikt
Keukengerei
Mengkom
stap voor stap
Bereiding
- Stap 1
Combine the ingredients
- In a large bowl, add the shredded chicken, chopped turkey bacon, Mexican cheese blend, chopped jalapeños and green onions.
- Add the Greek yogurt, light mayonnaise, garlic powder and ranch seasoning.
- Stap 2
Mix and serve
- Mix everything together until evenly combined.
- Enjoy as is, on toast, with crackers, or in a lettuce or regular wrap.
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