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Kinder Chocolate Cookies
Dessert

Kinder Chocolate Cookies

1 u 30 minVoor 10Nutri-Score E€€
van @welcometoangieskitchen8 imports0 keer gekookt
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wat je nodig hebt

Ingrediënten

10 personen
  • unsalted butter (softened)Zuivel150 g
  • granulated sugarVoorraadkast100 g
  • light brown sugarVoorraadkast80 g
  • vanilla extractVoorraadkast5 ml
  • eggZuivel1 stuk
  • egg yolkZuivel1 stuk
  • all purpose flourGranen220 g
  • baking powderVoorraadkast4 g
  • Kinder Chocolate (chopped into bigger chunks)Voorraadkast150 g

per portie

Voedingswaarden

231kcal

Koolhydraten
30 g
Eiwitten
3 g
Vetten
11 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom
  • Bakplaat
  • Oven

stap voor stap

Bereiding

  1. Chop the chocolate

    • Chop the Kinder Chocolate into bigger chunks and set aside.
    Stap 1

  2. Mix the wet ingredients

    • In a large bowl, mix together the butter, granulated sugar and brown sugar.
    • Mix in the egg, egg yolk and vanilla.
    Stap 2

  3. Add the dry ingredients

    • Add the flour along with the baking powder and mix until just combined.
    Stap 3

  4. Fold in the chocolate

    • Fold in the Kinder Chocolate chunks.
    Stap 4

  5. Scoop and chill the dough

    • Scoop out 10 equal cookies onto a tray.
    • Cover with plastic wrap and refrigerate for a minimum of 1 hour, up to 48 hours.
    Stap 5

  6. Preheat the oven

    • 10 minutes before baking, preheat the oven to 170 °C fan setting.
    Stap 6

  7. Bake the cookies

    • Place the cookies onto a baking tray lined with baking paper, leaving space between them.
    • Bake in the preheated oven for 10 to 12 minutes.
    Stap 7

  8. Finish and serve

    • Top the cookies with more chocolate and let them firm up a bit before serving.
    Stap 8
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