Dessert
Lindor Stuffed Cookie in a Mug
10 minVoor 1Nutri-Score E€
E
10 min
10 minLindor Stuffed Cookie in a Mug
recept van
@fitwafflekitchen
@fitwafflekitchen
4 recepten
4 imports
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wat u nodig heeft
Ingrediënten
unsalted butter (melted)Zuivel15 g
caster sugar (level tablespoon)Voorraadkast15 g
light brown sugar (level tablespoon)Voorraadkast15 g
egg yolkZuivel1 stuk
plain flour (heat treated, level tablespoons)Granen25 g
salt (pinch)Kruiden en specerijen1 g- chocolate chips (plus a few for the top)Voorraadkast20 g
- Lindor ballVoorraadkast1 stuk
per portie
Voedingswaarden
523kcal
- Koolhydraten
- 62 g
- Eiwitten
- 8 g
- Vetten
- 27 g
wat u gebruikt
Keukengerei
Mengkom
Magnetron
mug
stap voor stap
Bereiding
- Stap 1
Mix the butter and sugars
- Put the melted butter, caster sugar and light brown sugar in a bowl.
- Stir until well combined.
- Stap 2
Add the egg yolk
- Add the egg yolk and mix until smooth.
- Stap 3
Fold in the dry ingredients
- Add the heat-treated flour, salt and chocolate chips.
- Fold gently until just combined, without overmixing so the cookie stays soft.
- Stap 4
Fill the mug
- Spoon half of the cookie dough into a mug.
- Press the Lindor ball into the centre.
- Cover with the remaining dough and top with a few chocolate chips.
- Stap 5
Microwave
- Microwave on high (750 W). If your microwave is much more powerful, use medium-high or check the cookie at 50 seconds.
- Stap 6
Serve
- Let it cool for a moment and enjoy warm, while the centre is still gooey.
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