Ontbijt
Loaded Greek Yogurt Breakfast Bowl
10 minVoor 2Nutri-Score B€€
B
10 min
10 minLoaded Greek Yogurt Breakfast Bowl
recept van
Jenny Squibb | Breakfast Ideas
@bysquibb
5 recepten
13 imports
0 keer gekookt
wat u nodig heeft
Ingrediënten
Greek yogurt (plain, thick)Zuivel400 g
banana (sliced)Groente en fruit1 stuk
strawberries (hulled and sliced)Groente en fruit150 g- mango (peeled and diced)Groente en fruit1 stuk
walnut & cacao rawnola (sprinkled)Granen60 g
almonds (roughly chopped)Noten en zaden30 g- almond butter (drizzled)Noten en zaden30 g
- chia seeds (sprinkled)Noten en zaden15 g
per portie
Voedingswaarden
483kcal
- Koolhydraten
- 48 g
- Eiwitten
- 23 g
- Vetten
- 23 g
wat u gebruikt
Keukengerei
Mengkom
spoon
stap voor stap
Bereiding
- Stap 1
Prepare the fruit
- Slice the banana and strawberries.
- Peel and dice the mango.
- Stap 2
Build the bowls
- Spoon the Greek yogurt into bowls and smooth the top.
- Arrange the banana, strawberries and mango over the yogurt.
- Stap 3
Add the toppings
- Sprinkle the walnut & cacao rawnola, chopped almonds and chia seeds over the fruit.
- Drizzle with almond butter and serve right away.
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