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Mediterranean Quinoa Salad
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Mediterranean Quinoa Salad

30 minVoor 4Nutri-Score A€€
Recept aanpassen

wat u nodig heeft

Ingrediënten

4 personen
  • quinoa (cooked (about 1 cup cooked))Granen170 g
  • English cucumber (washed and chopped)Groente en fruit0,5 stukken
  • large tomato (washed and chopped)Groente en fruit1 stuk
  • avocado (diced)Groente en fruit1 stuk
  • red onion (finely chopped)Groente en fruit0,3 stukken
  • Kalamata olives (pitted)Voorraadkast40 g
  • parsley (chopped)Groente en fruit15 g
  • feta cheese (crumbled)Zuivel75 g
  • extra virgin olive oil (good quality)Voorraadkast60 ml
  • lemon (juiced)Groente en fruit1 stuk
  • saltKruiden en specerijen5 g

per portie

Voedingswaarden

306kcal

Koolhydraten
26 g
Eiwitten
6 g
Vetten
20 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Steelpan
  • Mengkom
  • Citruspers

stap voor stap

Bereiding

  1. Cook the quinoa

    • Rinse the quinoa and cook it according to the package instructions.
    • Let it cool slightly before assembling the salad.
    Stap 1
  2. Prepare the vegetables

    • Wash and chop the cucumber, tomato, red onion and parsley.
    • Dice the avocado and crumble the feta cheese.
    Stap 2
  3. Assemble the salad

    • Place the quinoa, chopped vegetables, parsley, olives, avocado and feta in a salad bowl.
    Stap 3
  4. Dress and serve

    • Drizzle with the extra virgin olive oil and lemon juice, then season with salt.
    • Toss everything together and enjoy.
    Stap 4