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Pasta alla No Vodka
Hoofdgerecht

Pasta alla No Vodka

40 minVoor 4Nutri-Score D€€
van @chasingcravings2 imports0 keer gekookt
Recept aanpassen

wat u nodig heeft

Ingrediënten

4 personen
  • bacon (sliced)Vlees8 stukken
  • onion (diced)Groente en fruit280 g
  • dried oreganoKruiden en specerijen1 g
  • olive oilVoorraadkast60 ml
  • pastaGranen450 g
  • parmesan (grated)Zuivel180 g
  • parsley (chopped)Groente en fruit8 g
  • saltKruiden en specerijen5 g
  • black pepper (ground)Kruiden en specerijen2 g
  • tomato pasteVoorraadkast170 g
  • heavy creamZuivel360 ml
  • red chili flakesKruiden en specerijen2 g

per portie

Voedingswaarden

854kcal

Koolhydraten
89 g
Eiwitten
26 g
Vetten
44 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Koekenpan
  • Soeppan
  • Vergiet
  • Rasp

stap voor stap

Bereiding

  1. Cook the bacon

    • Heat the olive oil in a large frying pan over medium heat.
    • Add the sliced bacon and cook until crisp and golden.
    Stap 1

  2. Soften the onions

    • Add the diced onions to the pan with the bacon fat.
    • Season with the oregano, salt and pepper and cook until soft and translucent.
    Stap 2

  3. Boil the pasta

    • Bring a large pot of salted water to a boil.
    • Cook the pasta until al dente, then drain, keeping a little cooking water.
    Stap 3

  4. Build the sauce

    • Stir the tomato paste into the onions and bacon and cook briefly.
    • Pour in the heavy cream and add the red chili flakes.
    • Simmer gently until the sauce thickens.
    Stap 4

  5. Combine and finish

    • Add the drained pasta to the sauce and toss to coat, loosening with a splash of cooking water if needed.
    • Stir in the grated parmesan and chopped parsley.
    • Serve hot with extra parmesan and pepper.
    Stap 5
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