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Peach Cobbler
Dessert

Peach Cobbler

1 uVoor 8Nutri-Score D€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

8 personen
  • peaches (cored and large diced)Groente en fruit6 stukken
  • unsalted butter (diced)Zuivel113 g
  • brown sugarVoorraadkast50 g
  • granulated sugarVoorraadkast67 g
  • cinnamonKruiden en specerijen4 g
  • saltKruiden en specerijen1,5 g
  • flourGranen180 g
  • granulated sugarVoorraadkast100 g
  • brown sugarVoorraadkast100 g
  • cinnamonKruiden en specerijen4 g
  • saltKruiden en specerijen3 g
  • baking powderVoorraadkast8 g
  • vanilla extractVoorraadkast5 ml
  • whole milkZuivel240 ml

per portie

Voedingswaarden

237kcal

Koolhydraten
43 g
Eiwitten
3 g
Vetten
6 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Oven
  • Ovenschaal
  • Mengkom
  • Garde

stap voor stap

Bereiding

  1. Preheat the oven

    • Preheat the oven to 180 °C.
    Stap 1
  2. Prepare the peaches

    • Add the diced peaches to a baking dish.
    • Add the butter, brown sugar, granulated sugar, cinnamon and salt.
    • Toss everything together really well.
    Stap 2
  3. Bake the peaches

    • Bake for 15 minutes while you work on the batter.
    Stap 3
  4. Make the batter

    • In a large bowl, mix together the flour, granulated sugar, brown sugar, cinnamon, salt, baking powder and vanilla extract.
    • Pour in the milk and whisk until smooth.
    Stap 4
  5. Assemble the cobbler

    • Take the peaches out of the oven and pour the batter on top.
    • Take a knife and swirl the batter into the peaches but do not stir.
    Stap 5
  6. Bake the cobbler

    • Place back into the oven and bake until the center is just set and the edges begin to golden.
    Stap 6
  7. Serve

    • Serve the cobbler warm or at room temperature with ice cream.
    Stap 7