Snack
Perfectly Cleaned Mandarin Segments (Tea Water Technique)
15 minVoor 2Nutri-Score A€
A
15 min
15 minPerfectly Cleaned Mandarin Segments (Tea Water Technique)
recept van
stevenmotocooks
@stevenmotocooks
4 recepten
4 imports
0 keer gekookt
wat u nodig heeft
Ingrediënten
mandarins (peeled and separated into segments)Groente en fruit2 stukken
water (heated to just below boiling (tea water))Overig1 liter
per portie
Voedingswaarden
54kcal
- Koolhydraten
- 12 g
- Eiwitten
- 1 g
- Vetten
- 0 g
wat u gebruikt
Keukengerei
Steelpan
paring knife
Mengkom
stap voor stap
Bereiding
- Stap 1
Peel and separate the mandarins
- Peel the mandarins.
- Separate them into individual segments.
- Stap 2
Heat the tea water
- Heat water in a saucepan until just below boiling.
- Stap 3
Soak the segments
- Drop the segments into the hot tea water so they swell and the fibers loosen.
- Stap 4
Scrape the fibers off
- Remove a segment from the water and scrape the fibers off with a paring knife or bird's beak knife.
- Use the tip of the knife to remove deeper fibers, working all the edges and sides without popping the segment.
- For small mandarins, clean the whole fruit the same way, more gently.