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Pistachio Cake with Cream Cheese Frosting
Dessert

Pistachio Cake with Cream Cheese Frosting

1 u 15 minVoor 10Nutri-Score D€€
van @conniesweets6 imports0 keer gekookt
Recept aanpassen

wat je nodig hebt

Ingrediënten

10 personen
  • vanilla cake mix (one box)Bakkerij1 stuk
  • pistachio instant pudding mix (one box)Voorraadkast1 stuk
  • pistachios (crushed, plus extra for garnish)Noten en zaden120 g
  • eggs (room temperature)Overig3 stukken
  • milkZuivel300 ml
  • vegetable oilVoorraadkast120 ml
  • cream cheese (room temperature, two 8 oz packs)Zuivel450 g
  • butter (room temperature, salted or unsalted)Zuivel225 g
  • vanilla extractVoorraadkast10 ml
  • powdered sugarVoorraadkast180 g
  • nonstick cooking spray (for greasing the pan)Overig5 g

per portie

Voedingswaarden

487kcal

Koolhydraten
48 g
Eiwitten
6 g
Vetten
30 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Oven
  • Taartvorm
  • Mengkom
  • Garde
  • Handmixer
  • Spatel

stap voor stap

Bereiding

  1. Preheat and prepare the pan

    • Preheat the oven to 175 °C (350 °F).
    • Grease and spray an 8- or 9-inch round cake pan with nonstick cooking spray.
    Stap 1

  2. Mix the wet ingredients

    • In a large bowl, whisk together the eggs, milk and oil until combined.
    Stap 2

  3. Make the batter

    • Add the vanilla cake mix, pistachio pudding mix and crushed pistachios.
    • Mix until smooth and well combined.
    Stap 3

  4. Bake the cake

    • Pour the batter into the prepared pan and tap out the air bubbles.
    • Bake until a toothpick inserted in the center comes out clean.
    Stap 4

  5. Cool and slice into layers

    • Remove from the oven and let cool completely.
    • For easier slicing, chill the cooled cake in the fridge or freezer for a few hours.
    • Slice the cake in half horizontally to create two layers.
    Stap 5

  6. Make the cream cheese frosting

    • Beat the cream cheese and butter until smooth and fluffy.
    • Add the vanilla extract and powdered sugar and mix until creamy and well combined.
    Stap 6

  7. Assemble the cake

    • Spread a layer of frosting on the bottom cake layer.
    • Place the second layer on top and cover the entire cake with frosting.
    • Garnish with extra crushed pistachios on top.
    Stap 7
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