Dessert
Puff Pastry Apple Rings
40 minVoor 6Nutri-Score D€€
D
40 min
40 minPuff Pastry Apple Rings
wat je nodig hebt
Ingrediënten
puff pastry (ready-rolled, at room temperature)Bakkerij320 g
apples (cored and sliced into thin rings)Groente en fruit3 stukken
butter (melted)Zuivel40 g
brown sugarVoorraadkast50 g
cinnamon (ground)Kruiden en specerijen4 g
egg (beaten, for egg wash)Zuivel1 stuk
per portie
Voedingswaarden
273kcal
- Koolhydraten
- 29 g
- Eiwitten
- 3 g
- Vetten
- 16 g
wat je gebruikt
Keukengerei
Oven
Bakplaat
Bakkwast
Deegroller
knife
stap voor stap
Bereiding
- Stap 1
Prepare the apples
- Core the apples and cut them into thin rings.
- Mix the brown sugar with the cinnamon.
- Stap 2
Cut the pastry
- Roll out the puff pastry and cut it into strips.
- Wrap each apple ring with a pastry strip, overlapping the ends.
- Stap 3
Brush and sprinkle
- Place the rings on a lined baking tray.
- Brush with the beaten egg and melted butter.
- Sprinkle generously with the cinnamon sugar.
- Stap 4
Bake
- Bake until golden and puffed.
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