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Ramen Seafood Boil
Hoofdgerecht

Ramen Seafood Boil

45 minVoor 4Nutri-Score D€€
van @blackfoodiefinder2 imports0 keer gekookt
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • ramen noodles (instant ramen blocks, seasoning discarded)Granen360 g
  • black tiger shrimp (peeled and deveined)Vis500 g
  • eggs (whole)Overig4 stukken
  • corn (halved cobs)Groente en fruit2 stukken
  • sausage (sliced)Vlees400 g
  • Old Bay seasoningKruiden en specerijen15 g
  • onion powderKruiden en specerijen6 g
  • garlic powderKruiden en specerijen6 g
  • hot sauceVoorraadkast30 ml
  • Worcestershire sauceVoorraadkast30 ml
  • yellow onion (sliced)Groente en fruit1 stuk
  • garlic (minced)Groente en fruit6 stukken
  • butterZuivel100 g
  • brown sugarVoorraadkast15 g
  • lemon pepperKruiden en specerijen6 g
  • paprikaKruiden en specerijen6 g
  • cayenneKruiden en specerijen4 g
  • Accent seasoningKruiden en specerijen4 g
  • Cajun seasoningKruiden en specerijen8 g
  • chicken stockVoorraadkast240 ml
  • lemon (juiced)Groente en fruit1 stuk

per portie

Voedingswaarden

810kcal

Koolhydraten
75 g
Eiwitten
38 g
Vetten
40 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Soeppan
  • Steelpan
  • Vergiet

stap voor stap

Bereiding

  1. Season the shrimp

    • Toss the shrimp with Old Bay, cayenne and lemon pepper.
    Stap 1

  2. Brown the sausage with aromatics

    • Slice the sausage, onion and garlic.
    • Brown the sausage on both sides in a skillet with the onion and garlic.
    • Remove the sausage from the pan and set aside.
    Stap 2

  3. Cook the shrimp

    • Add the shrimp to the same skillet.
    • Squeeze over the lemon juice and cook until pink.
    • Set the shrimp aside.
    Stap 3

  4. Boil the eggs and corn

    • Season a pot of water.
    • Add the eggs and corn and boil until cooked through.
    Stap 4

  5. Start the sauce

    • Melt the butter in a saucepan.
    • Add the onion and garlic.
    Stap 5

  6. Season the sauce

    • Add the Old Bay, onion powder, garlic powder, hot sauce, Worcestershire, lemon pepper, paprika, cayenne, Accent and Cajun seasoning.
    • Stir in the brown sugar.
    Stap 6

  7. Add the stock

    • Pour in the chicken stock and simmer to make the sauce saucy.
    Stap 7

  8. Cook the ramen

    • Boil the ramen noodles until tender.
    • Drain the noodles.
    Stap 8

  9. Assemble the boil

    • Arrange the ramen, shrimp, sausage, eggs and corn.
    • Pour the sauce over everything and serve.
    Stap 9
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