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Simple Roasted Cauliflower
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Simple Roasted Cauliflower

35 minVoor 4Nutri-Score B€€
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wat je nodig hebt

Ingrediënten

4 personen
  • cauliflower (cut into florets)Groente en fruit600 g
  • olive oil (none)Voorraadkast30 ml
  • salt (none)Voorraadkast5 g

per portie

Voedingswaarden

104kcal

Koolhydraten
8 g
Eiwitten
3 g
Vetten
7 g

stap voor stap

Bereiding

  1. Prepare cauliflower

    • Preheat the oven to 200°C (400°F).
    • Cut the cauliflower into florets.
    • Toss the florets with olive oil and salt.
    Stap 1
  2. Roast cauliflower

    • Spread the cauliflower on a baking sheet.
    • Roast until golden and tender.
    Stap 2