Hoofdgerecht
Steak Frites
45 minVoor 2Nutri-Score C€€€
C
45 min
45 minSteak Frites
recept van
Shey Hutzler
@shey.hutzler
5 recepten
7 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
steak (at room temperature)Vlees400 g
potatoes (peeled and cut into fries)Groente en fruit600 g
vegetable oil (for frying)Voorraadkast500 ml
butterZuivel30 g
garlic (cloves, crushed)Groente en fruit2 stukken
thyme (sprigs)Kruiden en specerijen2 stukken
saltKruiden en specerijen5 g
black pepper (freshly ground)Kruiden en specerijen2 g
per portie
Voedingswaarden
838kcal
- Koolhydraten
- 53 g
- Eiwitten
- 50 g
- Vetten
- 48 g
wat je gebruikt
Keukengerei
Koekenpan
Steelpan
Schuimspaan
Keukentang
stap voor stap
Bereiding
- Stap 1
Prepare the potatoes
- Peel the potatoes and cut them into fries
- Rinse and dry them well
- Stap 2
Fry the fries
- Heat the oil in a saucepan
- Fry the potatoes until golden and crisp
- Drain on paper and season with salt
- Stap 3
Sear the steak
- Season the steak with salt and pepper
- Sear in a hot frying pan to the desired doneness
- Flip once and baste with butter, garlic and thyme
- Stap 4
Rest and serve
- Let the steak rest before slicing
- Serve with the hot fries