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Stuffed Mushrooms
Voorgerecht

Stuffed Mushrooms

35 minVoor 6Nutri-Score C€€
van @jackiehartlaub2 imports0 keer gekookt
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wat je nodig hebt

Ingrediënten

6 personen
  • mushrooms (cleaned with a damp paper towel, stems removed, insides scooped out)Groente en fruit12 stukken
  • spinach (chopped)Groente en fruit150 g
  • cream cheese (softened, one block)Zuivel250 g
  • garlic (minced)Groente en fruit3 stukken
  • garlic powderKruiden en specerijen3 g
  • saltKruiden en specerijen3 g
  • black pepperKruiden en specerijen2 g
  • hot sauceVoorraadkast10 ml
  • mozzarella (grated, for dipping the tops)Zuivel60 g
  • parmesan (grated, for dipping the tops)Zuivel40 g

per portie

Voedingswaarden

130kcal

Koolhydraten
4 g
Eiwitten
6 g
Vetten
10 g

stap voor stap

Bereiding

  1. Clean and hollow the mushrooms

    • Clean the mushrooms with a damp paper towel.
    • Remove the stems.
    • Scoop out a little bit of the inside so you can stuff them.
    Stap 1

  2. Make the filling

    • In a bowl, combine the chopped spinach, cream cheese, minced garlic, garlic powder, salt, pepper and a little hot sauce.
    • Mix until well combined.
    Stap 2

  3. Stuff the mushrooms

    • Spoon the mixture into the hollowed mushrooms.
    Stap 3

  4. Top with cheese

    • Dip the tops of the stuffed mushrooms in mozzarella or parmesan.
    Stap 4

  5. Air fry

    • Place the stuffed mushrooms in the air fryer.
    • Cook for about 20 minutes until golden and tender.
    Stap 5
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