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Cute Pickle Donut with Hot Honey Icing
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Cute Pickle Donut with Hot Honey Icing

20 minPorcje: 1Nutri-Score E€
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Składniki

1 osoba
  • donut (plain, ready-made)Piekarnia1 kawałek
  • powdered sugar (for the icing)Spiżarnia60 g
  • hot honeySpiżarnia20 ml
  • green food coloring (a few drops)Inne2 g
  • milk (to loosen the icing)Nabiał15 ml
  • pickles (some chopped, some whole)Warzywa i owoce40 g
  • crunchy pearls (sprinkles)Inne5 g
  • black icing (for the eyes and mouth)Inne5 g
  • pink icing (for the tongue and cheeks)Inne5 g
  • gold flakes (edible)Inne1 g

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Wartości odżywcze

504kcal

Węglowodany
85 g
Białko
5 g
Tłuszcz
16 g
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Przybory

  • Miska
  • Łopatka kuchenna

krok po kroku

Przygotowanie

  1. Make the hot honey icing

    • Mix the powdered sugar with the hot honey and a little milk until smooth.
    • Stir in the green food coloring until the icing is evenly green.
    Krok 1
  2. Ice the donut

    • Dip or spread the icing over the top of the donut.
    Krok 2
  3. Add the pickles

    • Arrange chopped and whole pickles on top of the icing.
    • Scatter a few crunchy pearls over the pickles.
    Krok 3
  4. Draw the face

    • Pipe two eyes and an open mouth with the black icing.
    • Add a little tongue and pink cheeks with the pink icing.
    Krok 4
  5. Finish with gold flakes

    • Place small gold flakes on the pickles and serve.
    Krok 5