Prepare the zucchini

• Grate the zucchini and squeeze out the excess water.
• Place in a bowl.

Make the bun mixture

• Add the ground chicken, mozzarella, egg and salt to the zucchini.
• Mix until well combined.

Shape the buns

• Divide the mixture and shape into flat bun-sized patties.

Cook the buns

• Heat the olive oil in a frying pan over medium heat.
• Cook the buns until golden and cooked through, flipping once.

Assemble the burger

• Spread cream cheese on the buns.
• Fill with salad greens and cherries.
• Close the burger and serve.