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Low-Calorie Starbucks Drinks (Dragonfruit Iced Tea & Vanilla Bean Shaken Espresso)
Napój

Low-Calorie Starbucks Drinks (Dragonfruit Iced Tea & Vanilla Bean Shaken Espresso)

10 minPorcje: 2Nutri-Score B€€
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czego potrzebujesz

Składniki

2 osoby
  • unsweetened passion tango iced tea (venti size, unsweetened)Napoje590 ml
  • mango dragonfruit refresher (splash)Napoje60 ml
  • coconut milk (splash)Nabiał30 ml
  • freeze-dried dragonfruit (1 scoop)Warzywa i owoce5 g
  • Splenda sweetener (1 packet)Spiżarnia1 kawałek
  • espresso (grande shaken espresso, no classic syrup)Napoje90 ml
  • vanilla bean powder (1 scoop)Spiżarnia5 g
  • sugar-free vanilla syrup (3 pumps)Spiżarnia45 ml

na porcję

Wartości odżywcze

69kcal

Węglowodany
11 g
Białko
1 g
Tłuszcz
3 g
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Przybory

  • Miska

krok po kroku

Przygotowanie

  1. Order the dragonfruit iced tea

    • Ask for a venti unsweetened passion tango iced tea.
    • Add a splash of mango dragonfruit refresher and a splash of coconut milk.
    • Add a scoop of freeze-dried dragonfruit and a packet of Splenda, then stir.
    Krok 1
  2. Order the vanilla bean shaken espresso

    • Ask for a grande shaken espresso with no classic syrup.
    • Add a scoop of vanilla bean powder and 3 pumps of sugar-free vanilla.
    • Shake and stir well before drinking.
    Krok 2
  3. Taste and adjust

    • Taste both drinks and add more sweetener if you prefer them sweeter.
    Krok 3