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Mini Dino Circus Animal Cookies
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Mini Dino Circus Animal Cookies

1 godz. 15 minPorcje: 24Nutri-Score E€€
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Składniki

24 osoby
  • butter (softened)Nabiał115 g
  • granulated sugarSpiżarnia100 g
  • egg (at room temperature)Nabiał1 kawałek
  • vanilla extractSpiżarnia5 ml
  • all-purpose flourProdukty zbożowe190 g
  • baking powderSpiżarnia3 g
  • saltPrzyprawy2 g
  • colored candy melts (in assorted colors)Spiżarnia200 g
  • white nonpareilsSpiżarnia40 g

na porcję

Wartości odżywcze

89kcal

Węglowodany
10 g
Białko
1 g
Tłuszcz
5 g
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Przybory

  • Miska ×2
  • Wałek do ciasta
  • Foremka do ciastek
  • Blacha do pieczenia
  • Kratka do studzenia
  • fork

krok po kroku

Przygotowanie

  1. Make the cookie dough

    • Cream the softened butter with the sugar until light and fluffy.
    • Beat in the egg and vanilla extract.
    • Whisk the flour with the baking powder and salt, then mix into the wet ingredients until a smooth dough forms.
    Krok 1
  2. Chill the dough

    • Flatten the dough into a disc, wrap it and refrigerate until firm enough to roll.
    Krok 2
  3. Shape the mini dinos

    • Roll the dough out on a lightly floured surface.
    • Cut out mini dino shapes with the cookie cutter and place them on a lined baking tray.
    Krok 3
  4. Bake the cookies

    • Bake at 180 °C until the edges are just set and barely golden.
    • Let the cookies cool completely on a cooling rack.
    Krok 4
  5. Dip in candy melts

    • Melt the colored candy melts in separate bowls.
    • Dip each cooled cookie into the melted candy, using a fork and the edge of the bowl to remove the excess.
    Krok 5
  6. Decorate and set

    • Sprinkle the white nonpareils over the coated cookies.
    • Let them set completely on a piece of parchment paper.
    Krok 6