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Spicy Sesame Peanut Noodles

12 minPorcje: 1Nutri-Score C€

12 min

Danie główne

przepis od

missbdutra

@missbdutra

czego potrzebujesz

1 osoba

spicy miso squiggly noodles with seasoning packets (with the included seasoning packets)Spiżarnia1 kawałek
noodle cooking water (reserved from the pot, extra kept aside)Inne60 ml
peanut butter (heaping tablespoon)Spiżarnia20 g
chili oil crunchSpiżarnia5 ml
rice vinegar (a splash)Spiżarnia5 ml
sesame oil (a splash)Spiżarnia5 ml
garlic powderPrzyprawy1 g
onion powderPrzyprawy1 g
soy sauce (a few splashes)Spiżarnia10 ml
sesame seeds (to finish)Orzechy i nasiona5 g

na porcję

520kcal

czego użyjesz

krok po kroku

Cook the noodles
- Boil the noodles in a saucepan according to the packet instructions.
- Reserve some noodle water before draining, keeping extra aside in case the sauce needs loosening.
Krok 1
Mix the sauce
- In a bowl, combine the seasoning packets, peanut butter, chili oil crunch, rice vinegar, sesame oil, garlic powder, onion powder and soy sauce.
- Add the noodle water and stir until smooth and creamy.
Krok 2
Toss and finish
- Add the drained noodles to the sauce and toss until well coated.
- Taste and adjust with more sesame oil, rice vinegar, soy sauce or salt.
- Finish with sesame seeds.
Krok 3