Przystawka
Turkey, Brie & Cranberry Twists
40 minPorcje: 11Nutri-Score C€€
C
40 min
40 minTurkey, Brie & Cranberry Twists
przepis od
@mumsfoodies
@mumsfoodies
1 przepis
1 import
ugotowano 0 razy
czego potrzebujesz
Składniki
puff pastry (sheet, ready-rolled)Piekarnia1 kawałek
cranberry sauceSpiżarnia100 g
brie (sliced)Nabiał150 g
turkey slices (thinly sliced)Mięso120 g
saltPrzyprawy2 g
black pepper (ground)Przyprawy1 g
egg (beaten, for egg wash)Nabiał1 kawałek
parmesan (grated)Nabiał20 g
flour (for dusting)Spiżarnia10 g
na porcję
Wartości odżywcze
137kcal
- Węglowodany
- 9 g
- Białko
- 4 g
- Tłuszcz
- 10 g
czego użyjesz
Przybory
Piekarnik
Naczynie żaroodporne
Wałek do ciasta
Pędzelek kuchenny
krok po kroku
Przygotowanie
- Krok 1
Preheat the oven
- Preheat the oven to 180 °C.
- Krok 2
Fill the pastry
- Spread the cranberry sauce down half the pastry lengthways.
- Top with the sliced brie and then the turkey slices.
- Season with salt, pepper and any herbs you like.
- Krok 3
Fold and flatten
- Fold the pastry over the filling.
- Sprinkle a little flour on top and roll gently a few times to slightly flatten it, keeping the paper on top.
- Krok 4
Shape the twists
- Slice into pieces about 2-3 inches wide.
- Make two slits down the middle of each piece and twist them.
- Krok 5
Bake
- Place the twists in a baking dish and brush with the egg wash.
- Bake until golden and flaky.
- Krok 6
Add the parmesan
- Take them out quickly and sprinkle with the grated parmesan.
- Return to the oven.
- Krok 7
Serve
- Garnish with any herbs and enjoy hot or cold.