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15-Minute Garlic Bread
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15-Minute Garlic Bread

15 minServes 4Nutri-Score D€
from @flakeysalt2 imports0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • baguette (halved lengthwise)Bakery1 piece
  • butter (softened)Dairy100 g
  • garlic (minced)Produce4 pieces
  • parsley (finely chopped)Produce10 g
  • parmesan (finely grated)Dairy30 g
  • salt (to taste)Spices2 g

per serving

Nutrition

359kcal

Carbs
33 g
Proteins
7 g
Fat
23 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl
  • Baking tray
  • Pastry brush

step by step

Method

  1. Make the garlic butter

    • Mix the softened butter with the minced garlic, chopped parsley, grated parmesan and salt until well combined.
    Step 1

  2. Prepare the bread

    • Cut the baguette in half lengthwise and place it cut-side up on a baking tray.
    • Spread the garlic butter generously over the cut surfaces.
    Step 2

  3. Bake

    • Bake in a preheated oven at 200 °C until the edges are golden and the butter is melted.
    Step 3

  4. Serve

    • Slice and serve hot.
    Step 4
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