Dessert
3-Ingredient Peanut Butter Cookies
25 minServes 12Nutri-Score D€
D
25 min
25 min3-Ingredient Peanut Butter Cookies
what you need
Ingredients
peanut butter (creamy or chunky)Pantry250 g
sugar (granulated)Pantry200 g
egg (whole)Dairy1 piece- vanilla extract (optional)Pantry5 ml
per serving
Nutrition
165kcal
- Carbs
- 18 g
- Proteins
- 4 g
- Fat
- 9 g
what you’ll use
Tools
Mixing bowl
Baking tray
Oven
step by step
Method
- Step 1
Preheat the oven
- Preheat the oven to 175 °C (350 °F).
- Step 2
Mix the dough
- In a large bowl, add the sugar, peanut butter, vanilla and egg.
- Mix until everything is fully combined.
- Step 3
Shape the cookies
- Form the dough into cookies of the size you like.
- Place them on a baking tray lined with parchment paper.
- Step 4
Make the criss-cross pattern
- Press each cookie with a fork in a criss-cross pattern.
- Step 5
Bake
- Bake for 8 to 10 minutes at 175 °C (350 °F).
- Step 6
Cool and store
- Let the cookies cool for a couple of minutes.
- Store in an airtight container.
most cooked first